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Home
for the Holidays -
Holiday Menu |
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$80.00 Per Person |
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Please
add an 18%
Administrative Charge
and
5%
Massachusetts State Meal
Tax |
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Hors D'Oeuvres |
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Stationary - Please
Select Three |
-Imported
and Domestic Cheese
Display with Assorted
Crackers |
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-Chilled
Prawns with Cocktail
Sauce |
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-Baked
Brie with Fruit Compote |
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-Antipasto |
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Passed |
-Assorted
Petite Quiches |
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-Lime
Scented Scallops wrapped
in Bacon |
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-Petite
Crab Cakes with a Red
Pepper Remoulade |
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Buffet Menu |
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Soup - Please
Select One |
-Pumpkin
Soup with Pancetta |
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-New
England Clam Chowder |
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Salads |
-Wild
Rice Salad with Cobb
Smoked Chicken and Dried
Cranberries |
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-Fresh
Buffalo Mozzarella, Beef
Steak Tomatoes, Basil
Chiffonade, Aged
Balsamic Vinegar and
Extra Virgin Olive Oil |
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-Romaine
a la Caesar |
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Entrees |
-Roast
Turkey with Pan Gravy
and Corn Bread Stuffing |
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-Maple
Baked Ham with a
Pineapple Glaze |
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-Carved
Beef Tenderloin
Wellington with a Red
Zinfandel Reduction |
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-Butternut Squash
Risotto with Parmesan
Cream Sauce |
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-Mashed
Potato "Martini" Bar
with Attendant:
Specialty Whipped
Potatoes with Shredded
Cheeses, Sour Cream,
Chives, Caramelized
Onions, Crispy Bacon
Bits, Roasted Garlic and
Whipped Butter |
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-Chef's
Seasonal Vegetable |
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-Gourmet
Bistro Rolls and Butter |
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Desserts |
-Our
Signature Apple Blossom
served with Cinnamon
Whipped Cream |
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-Pumpkin
Spice Creme Brulee |
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-Seasonal
Fruit Display with
Chocolate Fondue |
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-Freshly
Brewed Coffee,
Decaffeinated Coffee and
Hot Chocolate |
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Beverage |
-Full
Open Bar for One Hour |
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-Wine
Service with Dinner,
featuring our House
Selections |
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